Have you heard a lot about the benefits of fermented foods? Want to learn more? Join us for this fun and interactive workshop at the beautiful Tonkadale Greenhouse!
In this workshop we'll cover all the basics including what lactic-acid fermentation actually is, the sustainability of it and why fermented vegetables have amazing health benefits. Participants will make their own sauerkraut to take home! Workshop fee includes class materials, as well as a little tasting of GYST's fermented vegetables! All participants will be given at 20% discount coupon to try GYST Fermentation Bar!
Questions? Please email Ky at firstname.lastname@example.org